Bircher Muesli

image via sanitarium

• 
  
• Bircher muesli is a wonderful summer variation on rolled oats. Served cold, the oats are presoaked, softening them and developing a creaminess which contrasts deliciously with fresh fruit. 
• 
  
• 250g rolled oats
• 1/2 cup apple (or orange) juice
• 1 cup milk
• 1 1/2 cups Greek style natural yoghurt
• 1/4 cup local honey
• 1/2 tsp vanilla extract
• 1/2 cup sultanas
• 50g slivered almonds, toasted
• 200g fresh fruit (such as grated apple, sliced apricots, blueberries and raspberries - in winter use dried fruits)
• 1 tspn cinnamon

Method

1. Place oats in a large bowl and add juice. Cover and refrigerate overnight.
2. Fold in remaining ingredients and s
   erve with extra fresh fruit and a spoon of yoghurt.
3. Drizzle with fresh local honey.

Enjoy!